78: Pasta Shapes π
After months of delicious research, we've ranked our favorite extrusions of dried semolina. We tried every shape we could find — yes, even that one.
After months of delicious research, we've ranked our favorite extrusions of dried semolina. We tried every shape we could find βΒ yes, even that one.
This episode of Top Four is sponsored by:
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Links and Show Notes:
Some of our favorite brands:
Pasta shapes mentioned:
- Bow ties (farfalle)
- Bucatini
- Casarecce
- Cascatelli
- Fusilli
- Linguine
- Orecchiette
- Orzo
- Radiatori
- Tagliatelle
- Toscani
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